Rava kesari

very easy sweet and can prepare with in minutes.every one likes this one.offers this sweet as prasadam in festival seasons.

Ingredients

rava	1cup
sugar	1 1/2 cups
water	3 cups
elachi	5
cashew nuts	10
ghee	1/4 cup
food colour	pinch

Method
1.add 4 spoons of ghee in a pan.
2.after heating the ghee add cashew nuts .fry for 2 minutes in medium flame.
3.when cashew nuts become golden colour keep them aside.
4.then add kismis and fry for 1 minute.after fry, keep them aside.
5.add rava and fry in low flame.
6.rava mixing with ghee gives good smell.fry for 5 to 10 minutes.
7.add water in another pan and add sugar.boil till  sugar mix  in the water.
8.add food colour and stir the sugar water.
9.after frying the rava add this in sugar water and mix all very well.
10.make elachi powder.add this in sweet.stir the sweet .
11.add remain ghee and mix well .
12.finally add fried cashew nuts and kismis.
13.when ghee is coming from the sweet(rava)this is the symbol of finish the sweet.put off the flame.