Miryala pongali కట్టె పొంగలి

This is tamilian's  traditional dish(pongal), gives lot of relief from routine break fast items like idle,dosa and upma. this is strong diet and has more calories( because of ghee) but nutrients diet for children .If you start day with this tasty break fast makes you energetic throughout the day.

ingredient

rice                       1cup

green gram

(moong dal)         3/4cup

salt                        1spoon(to taste)

pepper seeds       1/2spoon

oil                         4spoons

ghee                      3spoons

mustard seeds     1/4spoon

cumin                   1/4spoon

ginger                   small pieces

green chillies       3

curry leaves         some

cashewnut           10

Method

1. Take rice and green gram in a bowl.wash them twice.
2.  add nearly 5cups of water and  cook in the rice cooker(for make   smooth mixer of rice and dal).
3. take some pepper seeds(half of the quantity) make  into fine powder.
4. eating pepper gives lot of benefit to the body.some people dont like to eat pepper.if we make the powder they can take without any dislike.and also  pepper powder gives some spiciness to the pongal .

5 .cut ginger and green chillies into small pieces.
6. add oil in a pan ,after heating the oil add ghee.
7. when  ghee is melted add mustard seeds,when they began to splutter add cumin ,pepper seeds,cashew nut.
8. when cashew nut turn into golden brown color add ginger and green chilles pieces . after that add curry leaves. 
9.add rice and  dal mixture,pepper powder.finally add  salt to taste.
serve it hot and have this  with coconut chutney .enjoy eating this delightful recipe .