| cauliflower flakes | 1 cup |
| tomato | 3 |
| onion | 1 |
| green chillies | 4 |
| ginger garlic paste | 1 spoon |
| turmeric | 1/4 spoon |
| salt | to taste |
| red chilli powder | 1 spoon |
| cloves | 3 |
| elachi | 2 |
| cinnamon | 1 inch piece |
| coriander seeds | 1/2 spoon |
| poppy seeds | 1 spoon |
| cashew nut | 5 |
| coriander leaves | few
|
Preparation
Ingredients
| plantain |
1 |
| onion |
1 |
| green chillies |
2 |
| ginger garlic paste |
1/4 spoon |
| oil |
1 spoon |
| turmeric |
pinch |
| salt |
to taste |
| red chilli powder |
1/2 spoon |
| coriander leaves |
some |
| mint leaves |
some |
| milk |
1/2 cup |
| garam masala(optional) |
1/2 spoon |
Ingredients
cucumber 1 medium size
drumstick 1
oil 2 spoons
onion 1g
green chillies 2
ginger garlic paste 1/2 spoon
turmeric pinch
salt to taste
red chille powder 1 spoon
milk 1/4 cup
coriander leaves some
Method
cut onions and green chillies into small pieces.
cut drumstick into two inches size pieces.
peel the cucumber and cut it your wishing size.taste the cucumber piece with seeds because some cucumbers have bitterness.compulsory taste the cucumber before preparing curry .
1.add oil in a pan.
2.after heating the oil add onions and green chillie pieces.
3.fry for a while.
4.add ginger garlic paste when onion pieces turn into light golden brown colour.
5.fry ginger garlic paste .
6.add cucumber pieces ,turmeric and salt.stir the mixture very well.
7.keep lid for 15 minutes.
8.add cleaned drum stick pieces and red chillie powder.
9.cook for another 10 to15 minutes.
10.then add milk or water.mix all very well.
11.you can add water instead of milk if you donot like to add milk in the curry.but adding milk gives some good taste than water.choice is yours.
12.when cucumber and drumsticks cooked well add coriander leaves .put off the flame.
13.very good curry for those people who are facing constipation problem . and also good recipe for people who are on diet if they add less amount of oil and low fat milk in the curry.
