Ingredients
oil 2 spoons
green chillies 10
ground nuts 1cup
roasted chana dal 1/2cup
salt to taste
water 1/4 cup
mustard seeds 1/4 spoon
cumin seeds 1/4 spoon
curry leaves some
Method
1.add oil(1spoon) in a pan.
2. after heating the oil fry green chillies for 2 minutes.keep aside.
3.add ground nuts .fry for 2minutes.keep it aside.
4.add roasted chana dal fry for 1minutes.
5.add all these in a mixie jar and add salt and water.
6.make a paste.
7.add oil (1 spoon) in a pan.
8.after heating the oil add mustard seeds .when began to splutter add cumin seeds and curry leaves .fry for 30 seconds .put off the flame.
9.add these in chutney .mix all very well.if you need add more salt.
