Ingredients
dry chillies 8
green chillies 5
ground nuts 4 spoons
roasted chana dal 1cup
salt to taste
water 1/4 cup
oil 2 spoons
mustard seeds 1/4 spoon
cumin seeds 1/4 spoon
curry leaves some
Method
1.add oil(1 spoon) in a pan.
2.after heating the oil add dry chillies.fry for a while(1 minute).keep them aside.
3.add green chillies and fry for 1 minute.keep it aside.fry ground nuts for 2 minutes.
4.many people donot fry roasted chana dal to prepare this chutney.if you like that you can add roasted chana dal with out fry .
5. fry roasted chana dal for one minutes.
6. add all these ingredients in a mixie jar and add salt and water.
7.make a paste.
8.add oil(1 spoon)in a pan.
9. after heating the oil add mustard seeds .
10.when they began to splutter add cumin seeds and currry leaves.fry for a while. add blended chutney .mix all very well.
11.this is very spicy chutney like to touch with any tiffin item (idly,upma,dosa,vada).
