Ingredients
| fish |
5 pieces |
| oil |
2 spoons |
| onion |
1 medium size |
| green chillies |
4 |
| ginger garlic paste |
1 spoon |
| turmeric |
1/4 spoon |
| salt |
to taste |
| red chilli powder |
1 spoon |
| cloves |
5 |
| elachi |
2 |
| cinnamon |
1 inch |
| coriander seeds |
1 spoon |
| poppy seeds |
1 spoon |
| cashew nuts |
10 |
| coriander leaves |
some |
| coconut |
small piece |