This is one of the famous paneer varity.Adding the capsicum gives not only helps to increase the taste of the curry, very good for health of the body also.This type of curries gives some relief from normal and traditional dishes.We can make this curry at home like restaurent style.
Ingredients
| paneer pieces | 1cup |
| tomato | 1 |
| capsicum | 4 |
| onion | 1 medium size |
| green chillies | 3 |
| ginger garlic paste | 1 spoon |
| turmeric | pinch |
| red chillie powder | 1 spoon |
| salt | to taste |
| garam masala | 1 spoon |
| oil | 3 spoons |
Preparation
Wash the vegetable with water and put them in the salt water for 15 minutes.
cut onions and red chillies into small pieces
cut capsicum into medium size pieces(your wishing size) or paneer piece size is best.
cut tomato into 5 to 6 pieces.
Make the ginger garlic paste.
Make the garam masala to add all spicy ingredients(cloves,elachi,coriander,poppy seeds,cinnamon,star anise,long pepper) in a blender and make a fine powder.
Method
1.add oil in a pan.2.after heating the oil add onions and redchilli pieces and fry for some time.
3.when onion pieces turn into golden colour add ginger garlic paste.
4.fry for one minutes then add tomato pieces(optional) and capsicum pieces.
5.add turmeric,salt and mix the curry ,cook for some time.
6.when water is coming from capsicum add red chillie powder ,stir the curry and cook until water is evaporated.
7.put paneer pieces in hot water. and immediately strained from water .keep aside.
8.we can add fried paneer also. fried paneer gives different taste .add oil(1 spoon) in a pan .after heating the oil add paneer pieces and fry until they ready to become into light brown colour.
8.add paneer pieces (fried or strain) in capsicum pieces .
9.fry for 3 minutes and add garam masala.
10.taste the curry if salt is require add some more salt and for spicy add red chilli powder if not enough.
11.mix very well .put off the flame .
12.better to eat hot with roties.
13.we can eat this curry like snacks with out roti or rice.
14.children should like this recipe.
Keep in the mind
We can add paneer with out fring them.Add paneer pieces with in hot water and put for 2 minutes and drain from the water.Add this paneer pieces in the curry.
Many people especially children does not like capsicum one of the healthy benefits giving vegetable.If you prepare this type of recipes (combination of paneer) children should like to eat capsicum pieces with paneer.
