Ingredients
amaranthus 4 bunches
red gram dal 1 cup
tomatoes 2
tamarind 4 flakes
onion 1
green chillies 3
turmeric 1/4 spoon
salt to taste
red chillie powder 1 spoon
oil 2 spoons
ghee 1 spoon
mustard seeds 1/4 spoon
cumin seeds 1/4 spoon
garlic cloves 10
dry chillies 2
curry leaves some